Today’s Specials
Fridays
Fiesta Time!
$6 tacos from 5pm
2 x FREE meat trays to win*
Live music from 6.30pm
Free pool during happy hour
Happy Hour 4-7pm
+ $11 Young Henrys Newtowner Pale Ale all day
+ Weekday lunch specials from $20
Chefs Specials
Chicken Cacciatore $33
w/ a rich sauce of Capsicum, Onion, Mushroom, Green olives, Fresh Herbs, Tomato Sugo, Creamy Mash & Fried Kale
Perfect with a glass of Henriette Tempranillo, Heathcote, Vic
Pasta of the day $28
Pappardelle Pasta w/Chorizo, Cauliflower Cream, Field Mushrooms, Spinach & Shaved Parmesan
Perfect with a glass of Valley & Hill Pinot Noir, Yarra Vally, VIC.
Curry of the Day (GFO) $28
Our Homemade Butter Chicken Curry served w/ rice,
cucumber salsa & roti bread
Perfect with a glass of Vickery Riesling, Eden Valley, SA.
Pie of the Day $28
Beef & Guinness Pie served with
chips & salad or mash & peas
gravy, mushroom or pepper
Perfect with a Glass of Torzi Matthews Shiraz, Barossa Valley, SA.
Spanish Churros $14
w/ Cinnamon sugar, herbed honey, choc sauce & Vanilla Ice cream
Perfect after a delicious Lunch or Dinner
SUNDAY ROAST THIS WEEK!
Roast Lamb (GFO, VO)
Roast Potatoes, Pumpkin, Broccolini, Cauliflower Cheese, Gravy &
Yorkshire Puddings $29
(changes weekly or until sold out)
“We had the Sunday special roast which rotates every week. The Roast Chicken with all the trimmings was incredible - probably one of the best roasts I’ve had - and the gravy was next level. My friends had the beef cheeks and the meat was so tender. We’ll definitely be back. Great service and fireplace in dining room. A wonderful venue.”
Google Jul. 25