Today’s Specials

back to regular menu

back to What’s On

thursdays

Prize Trivia & Parma Day!
Parma day - Chicken Parma chips, salad $24
plus…
Play Funky Trivia - great prizes, free entry + $4 off pasta of the day*

+ Lunch specials from $17
+ Happy Hour 4-7pm
+ $11 Young Henrys Newtowner Pale Ale all day

Chefs Specials

Green Lip Mussels $27
w/ Green Curry & Coconut broth, Fresh Lemon, Coriander & Toasted Sourdough Bread
Perfect with a glass of Vickery Riesling, Eden Valley, S.A.

Pie of the Day $29
Pork, Apple Cider and Sage Pie
served with chips & salad or mash & peas
gravy, mushroom or pepper sauce
Perfect with a glass of Henrietta Tempranillo, Heathcote, Vic.

Lamb Korma Curry $28
w/ Safron Rice, roti and cucumber riata
Perfect with a glass of 88 Mile Cab Sauv, SE Australia.

Pork Belly $31
w/ spinach Puree, Baby Carrots, Kipfler Potato,
Apple & Rocket salad and Red Wine Jus
    Perfect with a Glass of Longhop Merlot, Barossa Valley, SA.

SUNDAY ROAST THIS WEEK!

Roast Lamb (GFO, VO)
Roast Potatoes, Pumpkin, Broccolini, Cauliflower Cheese, Gravy &
Yorkshire Puddings $32
(changes weekly or until sold out)

A plate of food with potatoes, mashed potatoes, and sliced meat, served with gravy, on a white plate in a restaurant setting.

“We had the Sunday special roast which rotates every week. The Roast Chicken with all the trimmings was incredible - probably one of the best roasts I’ve had - and the gravy was next level. My friends had the beef cheeks and the meat was so tender. We’ll definitely be back. Great service and fireplace in dining room. A wonderful venue.”

Google Jul. 25